BOGO Statehood Day Reception
Holiday Inn Sacramento 300 J Street, Sacramento, United StatesFor anyone wanting to stay Friday night Sept 6th in Sacramento, the Holiday Inn has Rooms for $143 to $147 for standard Queen and King Beds. The hotel has held […]
Board of Grand Trustees Meeting
Holiday Inn Sacramento 300 J Street, Sacramento, United StatesFor anyone wanting to stay Friday night Sept 6th in Sacramento, the Holiday Inn has Rooms for $143 to $147 for standard Queen and King Beds. The hotel has held […]
Board of Grand Officer Meeting
Holiday Inn Sacramento 300 J Street, Sacramento, United StatesFor anyone wanting to stay Friday night Sept 6th in Sacramento, the Holiday Inn has Rooms for $143 to $147 for standard Queen and King Beds. The hotel has held […]
Mt Bally Parlor #87 Official Visit
Grand Trustee Burt Winn
Dolores-California Parlor #1 Officiall Visit
Grand Trustee Dennis Valerio
Petaluma-Nicasio Parlor #183 Dinner
Petaluma Nicasio Parlor #183 860 Western Ave, Petaluma, United StatesPetaluma-Nicasio Parlor invites you to join them for their Dinner. Social is at 6:00pm Dinner at 7:00pm Business Meeting at 8:00pm Reservations are required, so to reserve your spot contact: […]
Santa Rosa Parlor #28 BBQ Ribs Dinner
Santa Rosa #28 3318 Stony Point Rd, Santa Rosa, United StatesCall to Reserve 707-350-1116 or 707-291-3646
Lotts Lake Benefit Dinner
Napa Parlor #62 937 Coombs Street, Napa, United StatesThe Lotts Lake Benefit Dinner Doors open at 6pm, Dinner starts at 7pm. Menu Includes: Tri-Tip and/or Chicken Vegetables Salad Dessert Cost is $35. A raffle will be held, […]
Santa Lucia Parlor #97 Official Visit
Santa Lucia #97 76 West Alisal St, Salinas, United StatesGrand 1st Vice President Gary Padgett
Napa Parlor #62 Schnitzel Social
Napa Parlor #62 937 Coombs Street, Napa, United StatesCocktails starting at 6pm, Dinner served at 7pm. Please RSVP to 707-224-3213
Observatory Parlor #177 Beef Stew & Polenta Dinner
Observatory #177 1504 Minnesota Ave, San Jose, United StatesObservatory Parlor #177 invites you to their Beef Stew and Polenta Dinner. Contact Grand 3rd VP Brice Walker for more information at [email protected] or 408-623-1-14