On March 23rd we are having our Annual Corned Beef and Cabbage Dinner.

We will be serving the regular fare: corn, beef, cabbage, carrots, potatoes, and onions.

The cost is $20.00 per person.

The dinner is open to all Native Sons, Ladies, and Guests.

The Bar will open at 6:00pm, and dinner will be served at 7:00pm.

Call Joe Reynaud at 510-538-3096 for your reservations by March 17th so I know how much to cook.